Great Value Wild Caught Pink Salmon Skin-on Fillets, 2 lb Bag (Frozen)
Product details
| Management number | 238547997 | Release Date | 2026/07/11 | List Price | US$4.58 | Model Number | 238547997 | ||
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| Category | |||||||||
Treat your family to a last-minute gourmet meal with Great Value Wild Caught Pink Salmon Skin-On Fillets. Our individually frozen portions of salmon can be thawed to become the main entree in a wholesome and delicious supper. This light-textured salmon is delightful when prepared with simple ingredients like butter, garlic, and herbs, which will make this high-quality, mild-medium-flavored fish shine. Great Value Wild Caught Pink Salmon Skin-On Fillets will be the MVP of your freezer. Great Value products provide families with affordable, high quality grocery and household consumable options. With our wide range of product categories spanning grocery and household consumables, we offer you a variety of products for your family's needs. Our products are conveniently available online and in Walmart stores nationwide, allowing you to stock up and save money at the same time. 23g protein per 4 oz serving Contains fish (pink salmon). May contain traces of crustacean shellfish (crab, lobster and shrimp). Easy open medium bag
- Great Value Wild Caught Pink Salmon Skin-on Fillets, 2 lb (Frozen)
- Palate: Delicate texture with mild flavor
- Marine Stewardship Council certified sustainable seafood
- 32 oz package contains 7-11 individually vacuum-sealed fillets
- 2 3g protein per 4 oz serving
- May contain traces of crustacean shellfish (crab, lobster and shrimp)
- Easy open bag
- Great Option for Lent
| Fresh & frozen seafood type | Fish |
|---|---|
| Food condition | Frozen |
| Brand | Great Value |
| Size | 2 lbs |
| Shelf life | 730 days |
| Average sold by weight | 2 Pounds |
| Pieces | 1 |
| Food preparation method | Grilled |
| Food form | Pieces |
| Flavor | Salmon |
| Flavor notes | Light Sweet Flavor |
| Texture | Firm |
| Food preparation tips | Broil - From Frozen **Turn oven to broil. Place fish on oiled baking sheet skin-side down. Cook 7-9 minutes. **Cooking Instructions - General **Thawing Instructions: **Remove fillets from vacuum wrap and place into plastic bag. Place plastic bag in refrigerator until fillets are thawed. **Caution: **Keep frozen until ready to use. Do not refreeze. **Cook to an internal temperature of 145�F or until flesh is opaque and flakes easily. **Grill - From Frozen **Preheat grill to medium. Cook skin-side down 9-12 minutes. **Oven cook - From Frozen **Bake Instructions: **Preheat oven to 425�F. Place fish on oiled baking sheet skin-side down. Cook 9-12 minutes. **Shallow Fry - From Frozen **Skillet Instructions: **1. Heat 1 tbsp. oil in nonstick skillet over medium heat. **2. Pat thawed fillets dry with paper towel. Place in skillet skin-side down. **3. Cook 11-15 minutes, turning once, until fish flakes easily with a fork. |
| Cuisine | American |
| Maximum sold by weight | 2 Pounds |
| Nutrition facts label image | https://i5.walmartimages.com/asr/2f0442ac-2981-405f-bf88-7a651f6a0a3f.83fdd4cc770deed2396ed08a8eb1756f.jpeg |
| Food & drug fact label type | Nutrition Fact Panel |
| Container type | Bag |
| Material | Plastic |
| Net content statement | 2 bs |
| Product net content parent | 2 Pound |
| Product net content uom | Pound |
| Ingredient list image | https://i5.walmartimages.com/asr/bb02fa28-eee8-43b9-959e-f56565af59e8.9a03c4d26e2afc3a5bd5718802f8a9e7.jpeg |
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